Tzalam... it seems to be the stepchild of walnut and limba.
This was on lathe today. Finished it today, but needs more oil. First time with Goncalo Alves.
Beautiful, Odie! And getting those consistent accent grooves with all those interrupted cuts must have been tricky.The Red Mallee Burl bowl was finished up around midnight last night......
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From what I understand, Limba is Limba. "Black" Limba just has more dark color and figure, and is generally prettier wood. The little 4-inch square trays I make with it just fly off my table at shows (probably because they're the least expensive trays I make). And yes, it is really soft, and quite chippy in my experience, thus requiring light cuts with razor-sharp gouges.Black Limba (Terminalia superba)? I got some from a dealer in Atlanta years ago, turned a couple of things. Easy to turn but kind of soft.
Thank you Aaron.....Beautiful, Odie! And getting those consistent accent grooves with all those interrupted cuts must have been tricky.